How it Works
Proteins (6-8oz), Starch (4-6oz), Veg (4oz) per person.
What is Buffet Portion Calculator?
Estimates specific dish quantities (proteins, starches, veg) based on guest count.
Step-by-Step Guide
- Guests: Total count.
- Menu: Select items.
- Calc: Total weight.
Example
Input: 100 Guests
Result: 40lbs Chicken, 25lbs Rice
FAQ
Multiple mains?
Reduce individual portion size, increase variety total.
Kids?
Eat 50% of adult portion.
Conclusion
Buffets require more food than plated meals due to self-portioning. Always add a 10-15% buffer.